Gurukul Ayurved Pharmacy Avipattikar Churn

Gurukul Ayurved Pharmacy Avipattikar Churn

Avipattikar Churn is a well-known Ayurvedic formulation that has been used for centuries to promote healthy digestion, balance gastric acidity, and improve overall stomach health. Made from a blend of herbs and minerals, Avipattikar Churn is specifically designed to provide relief from indigestion, acidity, bloating, and gastric discomfort. It helps in the detoxification of the digestive system, supporting healthy bowel movements, and promoting a balanced pH level in the stomach. Avipattikar Churn can be considered a natural remedy for common digestive disorders and is ideal for individuals suffering from hyperacidity, heartburn, or poor digestion.

Benefits And Uses Of Avipattikar Churn

• Relieves gastritis, acidity, heartburn, and indigestion by balancing the pH levels in the stomach and improving overall digestion.
• Helps in the detoxification of the digestive system, promoting healthy bowel movements and clearing out toxins.
• Acts as a mild laxative, supporting regular bowel movements and relieving constipation.
• Reduces bloating, gas, and discomfort caused by indigestion.
• Promotes a healthy appetite, improves the absorption of nutrients, and boosts overall digestive strength.
• Helps in managing acid reflux and can be used as an effective remedy for individuals prone to stomach ulcers or gastric disorders.
• Restores balance to the stomach by soothing inflammation, improving intestinal health, and regulating digestion.

Key Ingredients

• Triphala (Amla, Haritaki, Bibhitaki): A well-known combination of three fruits that promote healthy digestion, detoxify the digestive tract, and relieve constipation.
• Vidanga (Embelia ribes): Known for its anti-inflammatory and antibacterial properties, Vidanga is used to relieve gas, bloating, and to improve overall digestive function.
• Shunthi (Ginger): Ginger aids in improving digestion, reducing bloating, and relieving nausea or discomfort caused by indigestion.
• Black Salt (Kala Namak): Balances acidity, promotes digestion, and acts as a gentle detoxifier for the stomach and intestines.
• Chili (Capsicum): Helps stimulate the digestive juices, promoting better digestion and appetite stimulation.
• Long Pepper (Pippali): Improves bioavailability, enhances digestion, and acts as a mild stimulant for the digestive system.
• Cumin (Jeera): Aids digestion, improves appetite, and helps reduce bloating and indigestion.
• Rock Salt (Saindhava Lavana): Known for balancing the body's electrolytes and acting as a digestive aid, it supports healthy digestion and bowel movements.

How to Use

• Take 1/2 to 1 teaspoon of Avipattikar Churn with warm water, preferably after meals.
• If you suffer from gastritis or hyperacidity, you can take it twice a day, once after breakfast and once after dinner, for effective relief.
• If you have constipation or bloating, it may be beneficial to take it before bedtime to help promote regular bowel movements by morning.
• It can also be mixed with buttermilk or warm milk for enhanced benefits, especially for individuals with sensitive digestion.
• For best results, use regularly for 2-4 weeks or as recommended by a healthcare practitioner.

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