Karachi bakery Gluten Free Multi-Nutrition Cookies

Karachi bakery Gluten Free Multi-Nutrition Cookies 250g

Karachi bakery's Gluten-free multi-nutrition cookie is made without gluten and includes ingredients that provide multiple nutrients. These cookies are usually made with gluten-free flour such as almond flour and can contain ingredients such as nuts, dried fruit, and seeds for added nutrients and flavor.

Features

Some key features of Gluten Free Multi-Nutrition Cookies :

• Gluten-free: Made without wheat, barley, or rye, making them safe for those with celiac disease or gluten intolerance.
• Multi-nutrient: Usually made with ingredients such as nuts, dried fruit, and seeds to provide a variety of nutrients like protein, fiber, healthy fats, and vitamins.
• Healthy: Often lower in sugar and made with healthier ingredients compared to traditional cookies.
• Versatile: Can be enjoyed as a snack, breakfast, or dessert.
• Convenient: Easy to store and can be carried with you on-the-go.
• Variety of flavors: Can be found in a range of flavors like chocolate chip, oatmeal raisin, and peanut butter.

Ingredients

The key ingredients of Gluten Free Multi-Nutrition Cookies are :

• Gluten-free flour
• Sweetener
• Nuts
• Eggs
• Coconut oil

Tips

Basic steps that are necessary to maintain the taste and quality:

• Store them in an airtight container.
• Keep them in a cool and dry place

Shelf Life

• 5 to 7 Days

Legal Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.