Mithos Andhra Tomato Pickle without garlic

Mithos Andhra Tomato Pickle without Garlic

Delight in the authentic flavors of Mithos Andhra Tomato Pickle — a tangy and spicy South Indian classic made from fresh, ripe tomatoes and traditional Andhra spices. This garlic-free version retains all the bold and vibrant taste of the original, making it perfect for those who prefer a no-garlic option.

Key Features:

• Authentic Andhra-style tomato pickle without garlic
• Prepared from fresh, ripe tomatoes and aromatic spices
• Rich, tangy, and spicy flavor that enhances any meal
• Preserved naturally in mustard oil for long-lasting freshness
• No artificial colors, flavors, or preservatives

Key Ingredients:

• Ripe Tomatoes
• Mustard Oil
• Red Chili Powder
• Salt and Turmeric Powder
• Methi (Fenugreek) Seeds and Traditional Andhra Spices

Tips:

• Use a clean, dry spoon every time to maintain quality.
• Store in a cool, dry place; refrigerate after opening.
• Tastes best with hot rice, chapati, or curd rice.

Shelf Life:

• Best before 9 months from the date of manufacture

Legal Disclaimer: This pickle is made from high-quality tomatoes and authentic Andhra spices under hygienic conditions. Product taste, color, and consistency may vary slightly depending on seasonal variations and batch. Please refer to the label for accurate and updated ingredient information.