Mithos Tamarind Pickle

Mithos Tamarind Pickle

A tangy and spicy pickle made from fresh tamarind. The recipe often follows traditional homemade methods, blending the sourness of tamarind with a mix of aromatic spices and oils. It is a popular condiment known for its distinct flavor profile that adds a zesty kick to meals.

Key Features

• Traditional Recipe: Prepared using authentic, often homemade, methods.
• Tangy and Spicy Flavor: A balance of sourness from tamarind and heat from spices.
• No Added Preservatives: Many varieties are free from artificial preservatives

Key Ingredients

• Tamarind
• Spices (e.g., red chili powder, mustard seeds, fenugreek)
• Edible oil
• Salt

Tips

• Store in a cool, dry place to maintain freshness. Enjoy within the suggested shelf life for the best taste.

Shelf Life

• 6 to 12 months

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