Aromatic and flavorful South Indian condiment made with roasted lentils, spices, and chilies. Adds a burst of heat and depth to rice, dals, and curries.
Key Features:
All-natural ingredients: Made with lentils, spices, and chilies, free from artificial flavors and preservatives.
Vegan and gluten-free: Suitable for dietary restrictions.
Versatile seasoning: Enhances the flavor of rice, dals, curries, and more.
Convenient and ready to use: No grinding or preparation required.
Key Ingredients:
Urad dal
Chana dal
Cumin seeds
Mustard seeds
Red chilies
Curry leaves
Salt
How to Use:
Simply mix a spoonful of Namaste Kitchens Kura Karam Podi with rice, dal, curry, or vegetables for added flavor and heat. Adjust the amount to your taste preference.
Legal Disclaimer:The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.
