Naturogin Badam Kheer | Almond Payasam |Ready to Eat

Badam Kheer / Almond Payasam (Ready to Eat)

Badam Kheer is a rich and creamy Indian dessert made with milk, almonds, sugar, and spices. It is a popular dessert during festivals and special occasions.

Features

Some key features of Badam Kheer | Almond Payasam :

• Ingredients: The main ingredients in Badam Kheer are milk, almonds, sugar, and spices.
• Flavor: Badam Kheer has a rich and creamy flavor that comes from the combination of milk, almonds, and spices. The almonds give the kheer a nutty flavor, the spices give it a warm and aromatic flavor, and the sugar gives it a sweet flavor.
• Texture: Badam Kheer has a smooth and creamy texture. The milk thickens as it cooks, and the almond paste gives it a rich and nutty flavor.
• Nutritional value: Badam Kheer is a good source of protein, fiber, and complex carbohydrates. It is also a good source of vitamins and minerals, such as
• calcium, magnesium, and potassium.
• Health benefits: Badam Kheer is a healthy and nutritious dessert. It is a good source of protein, fiber, and complex carbohydrates. It is also a good source of vitamins and minerals.

Ingredients

The main Ingredients of Badam Kheer | Almond Payasam are :

• Milk
• Almonds
• Sugar
• Spices

Tips

Basic steps that are necessary to maintain the taste and quality :

• Store them in an airtight container.
• Keep them in a cool and dry place

Shelf LIfe

• 6 to 8 Months

Legal Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.