Naturogin Chikkudukaya Beans Pickle Andhra Style

Chikkudukaya Beans Pickle Andhra Style

Chikkudukaya Pickle is a traditional Andhra pickle made with chikkudukaya (Indian broad beans), spices, and oil. It is a popular snack in Andhra Pradesh and is often served with rice or roti.

Features

Some key features of Athithi Gruhaa Chikkudukaya Pickle :

• It reduces inflammation
• It is a good source of vitamins and minerals
• It is a good source of fiber
• It is a good source of iron

Ingredients

The main Ingredients of Athithi Gruhaa Chikkudukaya Pickle are

Chikkudukaya

Spices

Oil

Tips

Basic steps that are necessary to maintain the taste and quality:

• Store them in an airtight container.
• Keep them in a cool and dry place

Shelf LIfe

• 6 months

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