Naturogin Kothimeera Karam Podi |Coriander Breakfast Side

Kothimeera Karam Podi

Elevate your meals with the delightful and versatile Godavari Vantillu Kothimeera Karam Podi, a blend of fresh coriander leaves and aromatic spices. Handcrafted in the hygienic kitchens of Godavari Vantillu, this unique condiment offers a burst of flavor that tantalizes your taste buds.

Key Features:

• Made with fresh, high-quality coriander leaves for a vibrant taste.
• Balanced blend of spices like red chili, coriander seeds, and garlic.
• Mildly sweet and lemony flavor with a hint of heat.
• Versatile condiment for various dishes, from breakfast to lunch and dinner.
• Produced in hygienic kitchens for safety and quality.

Key Ingredients:

• Fresh coriander leaves
• Red chili
• Coriander seeds
• Garlic
• Salt

Tips for Using:

• Sprinkle generously over idli, dosa, vada, upma, and other South Indian dishes.
• Mix with rice and ghee for a flavorful and aromatic meal.
• Use as a dip for vegetables, papads, or even rotis.
• Add a pinch to soups, stews, or curries for a touch of heat and citrusy zest.
• Store in an airtight container in a cool, dry place for optimal freshness.

Shelf Life:

• Up to 6 months when stored properly.

Legal Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.