Naturogin Masala Crab Pickle

Masala Crab Pickle

Masala crab is a delicious and versatile pickle made with fresh crabs, mustard seeds, fenugreek seeds, turmeric powder, red chili powder, and salt. The crabs are cooked in a spices masala and pickled in mustard oil.

Features

Some key features of Masala crab pickle :

• Ingredients: Masala crab pickle is made with fresh crabs, mustard seeds, fenugreek seeds, turmeric powder, red chili powder, and salt.
• Flavor: Masala crab pickle has a spicy and tangy flavor that is balanced by the sweetness of the crab meat.
• Texture: Masala crab pickle has a soft and juicy texture. The texture of the pickle can vary depending on the cooking method.
• Heat level: Masala crab pickle can be hot or mild, depending on the amount of chili powder used.
• Storage: Masala crab pickle can be stored in an airtight container in a cool, dark place for several months.

Ingredients

The main Ingredients of Masala crab pickle are :

• Crab
• Spices
• Salt

Tips

Basic steps that are necessary to maintain the taste and quality:

• Store them in an airtight container.
• Keep them in a cool and dry place

Shelf LIfe

• 6 to 8 Months

Legal Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.