Naturogin Pachi Mirchi Karam Podi | Chutney Powder

Pachi Mirchi Karam Podi | Chutney Powder

Pachi Mirchi Karam Podi, known as Chutney Powder, is a popular spice powder in South India. It is made with various spices, including green chili peppers, coriander seeds, cumin seeds, turmeric powder, and salt.

Features

Some key features of Pachi Mirchi Karam Podi | Chutney Powder :

• It is a delicious and versatile spice powder that is popular in South Indian cuisine.
• It is made with a variety of spices, including green chili peppers, coriander seeds, cumin seeds, turmeric powder, and salt.
• It has a spicy and tangy flavor.
• It is typically used as a condiment or flavor enhancer in various dishes, such as rice, lentils, and curries.
• It can be stored in an airtight container in a cool, dry place for up to 6 months.
• It is a traditional spice powder that has been enjoyed for generations.

Ingredients

The main Ingredients of Pachi Mirchi Karam Podi | Chutney Powder are :

• Green chili peppers
• Coriander seeds
• Cumin seeds
• Turmeric powder
• Salt

Tips

Basic steps that are necessary to maintain the taste and quality :

• Store them in an airtight container.
• Keep them in a cool and dry place

Shelf LIfe

• 6 to 8 Months

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