Naturogin Velluli karam

Telugu Pickles Velluli Karam Podi

It is prepared using the finest pulses and spices with an age old recipe handed down from generation to generation, which helps in retaining the traditional and authentic handmade flavour. It can be used with ghee, for Idli, Dosa, Poori, Chapati and Hot Rice as Chutney powder.

Ingredients

• Garlic Cloves
• Cumin Seeds
• Red Chilli Powder
• Urad Dal
• Coriander Seeds
• Black Pepper
• Salt

Features

• Made with fine quality ingredients.
• No artificial flavours or preservatives added.

Tips

• Keep at a cool and dry place.
• Use a clean and dry spoon.

Shelf Life:

• 180 days

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