Patanjali Barley Dalia

Patanjali Barley Dalia

Patanjali Barley Dalia is a highly nutritious breakfast cereal made from barley. It Keeps Blood Sugar lower than average grains. It also aids in weight loss and contains essential fiber as a healthy breakfast or evening snack. Patanjali Barley Dalia is best for health. Barley Dalia is a great breakfast meal with dietary fiber, proteins, minerals, and vitamins for an energetic and healthy metabolism.

Benefits and Uses of Patanjali Barley Dalia

• It helps in maintaining Cholesterol levels
• Helps in Weight loss.
• Good Source of Minerals: Dalia is a good source of the daily requirement of fiber and manganese.
• Low-Fat Diet: Dalia is extremely low in fat content.

Key Ingredients

• Barley

How To Use

• Boil 50 gm Barley Dalia in 400 ml water.
• Add cut seasonal vegetables to get wholesome nutrition and add salt to taste.
• Sweet recipes can also be prepared.

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