Patanjali Bel Murabba

Patanjali Bel Murabba

Patanjali Bel Murabba is made from high-quality fresh bel fruit which is known for its coolant effects. Bel fruit has great medicinal values. Bel has digestive and carminative properties which help to strengthen the digestive system and regulates bowel movement. It consists of carbohydrates, fats, protein.

Benefits and Uses of Patanjali Bel Murabba

• Helps to improve strength of digestive system.
• Helps to improve liver function.
• Helpful in jaundice.
• Provide relief from diarrhea and dysentery.
• Helps to prevent scurvy.
• Helps to improve Immunity.

Key Ingredients

• Bel (Aegle Marmelos)
• Sugar (Saccharum Officinarum)
• Sodium Benzoate
• Citric Acid

How To Use

• 5-10g twice daily or as required.

Legal Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.