Patanjali Cashew Cookies

Patanjali Cashew Cookies

Patanjali Cashew cookies are made from cow's milk butter and whole wheat atta which is full of fiber and easy to digest. It can be devoured anytime as it has zero percent Maida and trans fat which makes it healthy and nutritious, and cashews improve strength, weight & bone mass.

Benefits and Uses of Patanjali Cashew Cookies

• Made with 0% maida, cholesterol & artificial colors.
• More fiber.
• Easy to digest.

Key Ingredients

• Whole wheat flour
• Edible vegetable oil (palm)
• Sugar
• Cashew

How To Use

• Ready to eat

Legal Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.