Patanjali Mango Pickle

Patanjali Mango Pickle

Patanjali Mango Pickle is a traditional tangy and spicy pickle made from fresh raw mangoes, adding a delicious flavor boost to your meals.

Uses and Benefits of Patanjali Mango Pickle

• Enhances appetite with tangy and spicy taste
• Rich in natural ingredients and traditional spices
• Aids digestion and adds flavor to meals
• Perfect accompaniment for rice, roti, and snacks
• Made using fresh raw mangoes

Key Ingredients

• Fresh raw mangoes, mustard oil, spices

How To Use

• Enjoy as a side dish with your meals or snacks.

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