Patanjali Navratna Elaichi Soan Papdi

Patanjali Navratna Elaichi Soan Papdi

Patanjali Navratna Elaichi Soan Papdi is a classic Indian sweet known for its flaky, melt-in-the-mouth texture and aromatic cardamom (elaichi) flavour. Made with traditional ingredients and expertly prepared, this sweet is perfect for festivals, celebrations, gifting, and everyday indulgence.

Key Features:

• Classic soan papdi with a flaky, layered texture
• Aromatic elaichi (cardamom) flavour
• Rich and sweet taste with traditional Indian appeal
• Ideal for festivals, gifting, and special occasions
• Made with quality ingredients

Key Ingredients:

• Gram flour (besan)
• Sugar
• Clarified butter (ghee)
• Cardamom (elaichi) for aroma and flavour
• Natural flavourings

Tips:

• Serve at room temperature
• Pair with tea or coffee for a delightful snack
• Store in an airtight container to maintain texture and freshness

Shelf Life:

6–9 months from the date of manufacturing when stored in a cool, dry place.

Legal Disclaimer: Product images are for illustrative purposes only. Packaging, design, and ingredients may vary slightly due to manufacturing batch changes. The product description is for informational purposes and may contain additional ingredients not listed here.