Patanjali pachak Contains ajwain, heeng, fenugreek, and the properties of lemon, which give us a healthy digestive system. Patanjali pachak (digestive) hing goli is made by blending with rich natural and organic herbs along with spices in the right proportion. Cure the problems like gas, acidity, constipation, etc.
Benefits and Uses of Patanjali Pachak Hing Goli
Goodness of asafetida to strengthen your digestion.
Beneficial to get rid of abdominal distension.
Key Ingredients
Samudra Lavan 29.75 g
Amchur 16.65 g
Amla 14.30 g
How To Use
5-10 g twice in a day or as directed by the physician.
Legal Disclaimer:Statements regarding dietary supplements have not been evaluated by the FDA
