Patanjali Thandai powder is an Indian cold drink made with a mixture of almonds, saffron, pistachio, and cardamom. It has exotic herbs and can be prepared in many different ways.
Benefits and Uses of Patanjali Thandai Powder
Contains health-benefiting nutrients, minerals, vitamins, and antioxidants that are powerful digestive aid and helps eliminate stomach gas.
Ease Digestive Discomfort.
Fight Food Poisoning.
Makes food extra tasty.
Key Ingredients
Sugar
Almond
Makhane
Cardamom
Magaj
How To Use
Add according to the taste.
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