Patanjali Trikatu Churna

Patanjali Trikatu Churna

Divya Trikatu Churna is an ayurvedic product useful in indigestion, dyspepsia, cough, and other jugular diseases. Different herbs and other materials of Ayurveda importance are refined to form a powder. Base, salt, and mixed acid powder are warm, digestible, tasteful, and ignite hunger.

Benefits and Uses of Patanjali Trikatu Churna

• Useful in cough, cold, sinusitis, rhinitis, tonsillitis, etc.

Key Ingredients

• Gaja Pippali/ Long pepper - Piper longum
• Kali Marich/ Black pepper 闁?Piper nigrum
• Shunthi/ Adrak/ Ginger 闁?Zingiber officinalis

How To Use

• As directed by the physician.

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