Naturogin Rajasthani Ghewar Sweet

Naturogin Rajasthani Ghewar Sweet

Ghewar is a delicious, Rajasthani dessert/sweet, mostly made during the auspicious month of Shravana when the festival of Teej and Raksha Bandhan falls. Ghewar is a disc-shaped sweet with a texture that resembles a honeycomb made with all-purpose flour and soaked in sugar syrup. Ghewar comes in plenty of varieties, including Mawa and Malai.

Ingredients of Ghewar

• All Purpose Flour
• Milk
• Sugar
• Ghee

Key Features

• Made with pure cow ghee.
• 100% vegetarian.
• Made with fine quality ingredients.

Tips

The flavor and freshness of Rajasthan Ghewar Sweet can be retained by following the below tips:

• Store it in an airtight container.
• Store at a cool and dry place.

Shelf Life:

• 7 days

Number of Pieces:

• 2-3 Approx

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