Fresh Red Radish | Laal Mooli Vegetable

Fresh Red Radish Vegetable

Fresh and crisp Red Radishes are a popular vegetable, known for their vibrant color and peppery taste. They are a great addition to salads, sandwiches, and can also be enjoyed raw or pickled. Red Radishes are low in calories and high in antioxidants, vitamins, and minerals, making them a healthy choice for any meal.

Features of Red Radish 

• Fresh, crisp, and vibrant red color
• Low in calories and rich in antioxidants
• Good source of Vitamin C, potassium, and fiber
• Perfect for salads, sandwiches, or as a snack
• 100% natural, no artificial preservatives or colors

Key Nutrients

• Vitamin C
• Potassium
• Fiber
• Antioxidants
• Folic acid
• Water (hydration)

Tips

Basic steps that are necessary to maintain the freshness and quality:

• Store in a cool place, ideally in the vegetable drawer of your refrigerator.
• For maximum freshness, consume within 1-2 weeks of purchase.
• Can be enjoyed raw, sliced, or pickled, and is great in salads or sandwiches.

Shelf Life

• 7-10 Days (when stored properly in the refrigerator)

Legal Disclaimer: The product is guaranteed to be 100% fresh and genuine. Product images are for illustrative purposes only. Actual product appearance may vary due to differences in crop batches and packaging. The product description is for informational purposes and may vary slightly in size or shape.