Roopak Black Tea (Chai)

Roopak Black Tea (Chai)

Roopak Black tea, commonly called Chai, is a type of tea produced from the leaves of the Camellia sinensis plant. It is one of the numerous widely consumed beverages worldwide and is especially popular in India, where it is often consumed with milk and spices.

Features

Some key features of Black Tea (Chai) :

• Flavor: Black tea has a bold, robust flavor that is often described as earthy, malty, or even smoky. This flavor comes from the oxidation process that the tea leaves undergo during processing.
• Caffeine content: Black tea contains more caffeine than other types of tea, such as green or white tea. This makes it a popular choice for people looking for a morning or midday pick-me-up.
• Color: As the name suggests, black tea has a dark color that ranges from deep red to almost black. This color comes from the oxidation of the tea leaves.
• Health benefits: Black tea is rich in antioxidants, which can help protect the body against damage from free radicals.

Ingredients

The key Ingredients of Black Tea (Chai) :

• Black tea leaves

Tips

Basic steps that are necessary to maintain the taste and quality:

• Store them in an airtight container.
• Keep them in a cool and dry place.

Shelf Life

• 11 to 12 Months

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