Roopak Fish Masala Powder

Roopak Fish Masala Powder

Roopak Fish Masala Powder is a blend of aromatic and flavorful spices used to marinate and cook various fish dishes. It is a popular spice blend in Indian and South Asian cuisine and is typically used to add a spicy and tangy flavor to fish curries, stews, and fries.

Features

Some key features of Fish Masala Powder :

• Aromatic: The blend of spices in Fish Masala Powder gives off a distinct, aromatic scent that can enhance the overall aroma of fish dishes.
• Flavorful: The mix of spices in Fish Masala Powder creates a flavorful and robust taste that adds depth and complexity to the dish.
• Spicy: The blend includes red chili powder, which gives the spice mix a spicy kick.
• Tangy: Some versions of Fish Masala Powder may include tamarind or other souring agents, which give the spice mix a tangy flavor.
• Versatile: Fish Masala Powder can be used to marinate and cook various fish dishes, such as curries, stews, and fries.
• Nutritious: Many of the spices in Fish Masala Powder, such as turmeric and cumin, have potential health benefits, including anti-inflammatory and antioxidant properties.

Ingredients

The key Ingredients of Fish Masala Powder :

• Coriander seeds
• Cumin seeds
• Turmeric powder
• Red chili powder
• Fennel seeds
• Mustard seeds
• Fenugreek seeds
• Black pepper
• Cinnamon
• Cloves
• Cardamom
• Nutmeg
• Bay leaf
• Star anise

Tips

Basic steps that are necessary to maintain the taste and quality:

• Store them in an airtight container.
• Keep them in a cool and dry place.

Shelf Life

• 11 to 12 Months

Legal Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.