Roopak Tasty (Dal) Masala Powder

Roopak Tasty (Dal) Masala Powder

Roopak Dal Masala Powder is a blend of spices commonly used in Indian cuisine to add flavor and aroma to lentil dishes such as dal, a lentil soup. It typically includes a mix of ground spices such as coriander, cumin, turmeric, black pepper, cinnamon, cardamom, and cloves.

Features

Some key features of Tasty (Dal) Masala Powder :

• Flavorful: Dal Masala Powder is a blend of spices that offers a rich and flavorful taste to lentil dishes.
• Aromatic: The combination of spices in Dal Masala Powder creates a distinct aroma that adds to the overall appeal of the dish.
• Versatile: The powder can be used in a variety of lentil dishes such as dal, sambar, and soups, as well as in other Indian curries.
• Convenient: Having a pre-made blend of spices makes it easier to add flavor to your dishes without having to measure and mix individual spices.
• Health benefits: The individual spices in Dal Masala Powder, such as turmeric and black pepper, have potential health benefits.

Ingredients

The key Ingredients of Tasty (Dal) Masala Powder :

• Coriander seeds
• Cumin seeds
• Turmeric powder
• Black peppercorns
• Cinnamon sticks
• Green cardamom pods
• Cloves

Tips

Basic steps that are necessary to maintain the taste and quality:

• Store them in an airtight container.
• Keep them in a cool and dry place.

Shelf Life

• 12 to 18 Months

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