Telangana Snacks Boondhi

Boondhi

Boondhi is a popular snack from Telangana, known for its crunchy texture and spicy flavor. Made from gram flour, it is enjoyed as a standalone snack or used in various dishes like raita and chaats.

Key Features

• Crispy and crunchy texture
• Spicy and savory flavor
• Versatile usage in various dishes
• Popular festive snack

Key Ingredients

• Gram flour (Besan)
• Water
• Salt
• Red chili powder
• Turmeric powder
• Asafoetida (Hing)
• Oil for frying

Tips

• Ensure the batter is of pouring consistency to get perfect round boondhis.
• Fry in hot oil for a crispy texture.
• Store in an airtight container to retain freshness.

Shelf Life

• Boondhi can be stored in an airtight container for up to two weeks, maintaining its crispiness and flavor.

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